Delicious plant-based burgers made with Blackbird Sausage

Shredded Buffalo Chick’n Wraps made with Blackbird Original Seitan

Plant-Based and Macro Friendly, Chick’n Caesar Wraps made with Rosemary Garlic Seitan.

Pita sandwich with blackbird seitan, hummus, plant based tzatziki, tomato, lettuce, and pickled red onion

Plant based lettuce wraps, using Blackbird's Texas BBQ seitan, iceberg lettuce, tomato, pineapple, cucumber, peppers, red onion, scallion and plant based ranch dressing

Steak fries, topped with plant based sausage, cheese sauce, plant based ranch, old bay, scallion, red onion and green bell peppers

A plate of fried taquitos, filled with plant based chicken, refried beans and plant based cheese, with salsa on top

shell pasta in cashew cream sauce with peas and asparagus, served with breaded and fried seitan cutlets, garnished with lemon zest, vegan parmesan cheese, and fresh basil

Hot, pressed sandwich on ciabatta, with garlic aioli, sun-dried tomato, spinach, cheese and seitan

Fried Seitan sliders with a honey mustard, apple, and Brussel sprout coleslaw, bread and butter pickles and vegan mayonnaise.

Four Ingredient Street Tacos made with Blackbird Sausage!

Quick Marinated Air Fried Seitan Served with Rice, Kimchi, and Seaweed.

Plant-Based Buffalo Chicken Sandwich made from buffalo seitan, homemade ranch, feta, herbs, and jalapeños on a baguette.

Vegan Crunch Wraps made with Chili Lime Seitan

Loaded Vegan BBQ Seitan Tacos Topped With Beans, Coleslaw, Mozzarella Cheese, and Avocado.

Delicious Crispy Rosemary Garlic Seitan Sandwiches!